Gluten Free Information

Alumni Grill offers many gluten free options.  We will always do our best to reduce the chance for cross contamination and keep a designated fryer to offer a greater variety of foods.  We ask that you specify that you are ordering Gluten Free food and pay attention when the counter server reads back your order to assure that the order is placed correctly.

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Apps & Sides:

You can choose between french fries or sweet potato fries but can NOT have potato wedges.  The options don't end there... all of our styles of fries are available:  Spicy Fries, Spicy Sweets, BBQ Seasoned Fries, Super Fries, Garlic Parm Fries and Buffalo Parm Fries.  Our dipping sauces are all homemade and Gluten Free.

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Sandwiches:

We use Udi's Gluten Free Buns to make our sandwiches and do NOT have wraps.  Most of our menu items can be made Gluten Free but will be prepared as a sandwich on a bun.  This gives you choices from the wrap, panini and burger section of the menu.  The only menu items/ingredients that can't be made GF (or need to be omitted if ordered) are Black Bean Patty, Mathlete, Turkey Burger, and Frizzled Onions.  New this year... we now have a Gluten Free Fried Chicken Breast.  This makes the Philosophy Class section of our menu available as Gluten Free.  Also, this allows you to order our top seller "the Wild Ocean" as a GF Chicken Sandwich.  We are often asked about GF cheesesteaks.  Unfortunately, we will not be able to make a cheesesteak without the high probability of cross contamination.  If your intolerance isn't severe, we can definitely accommodate and serve the cheesesteak on an Udi's GF Bun. ​​

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